Secret Stash

Introducing the "Secret Stash" Gift Hamper, a carefully curated collection of gourmet treats paired with the exquisite choice of Deakin Estate Wine. This hamper is designed for those moments of solitary enjoyment, where the pleasure of fine wine meets the delight of handpicked snacks. It's the perfect gift for him to savour in quiet contemplation or as a secret indulgence when no one's around.

• Deakin Estate Wine 750ml (Red or White Available): Choose between the robust, flavourful Red or the crisp, refreshing White from Deakin Estate. Each bottle is a testament to the vineyard's commitment to quality, offering a sophisticated backdrop to any personal retreat.
• Chilli Cider Nuts (100g): Add a bit of spice to your leisure with these Chilli Cider Nuts. The perfect balance of heat and sweetness, they're an exciting snack that pairs wonderfully with both red and white wines.
• Chocolatier Chocolate Bar (40g): Indulge in the luxurious taste of a Chocolatier Chocolate Bar. Crafted for those who appreciate the finer things, this chocolate bar offers a moment of blissful escape with every bite.
• Herb & Spice Mill Shortbread Bites (50g): Savour the classic, buttery goodness of Shortbread Bites from the Herb & Spice Mill. These delightful treats are a timeless companion to your wine, enhancing each tasting with their rich, melt-in-your-mouth texture.
• Connoisseur Rock Candy (110g): Experience the nostalgic charm of Connoisseur Rock Candy. Each piece is a burst of artisanal flavour, making it a sweet finale to your secret stash of treats.

Presented in an elegant gift box, beautifully ribboned and accompanied by a personalised gift card, the "Secret Stash" Gift Hamper is more than just a collection of items; it's an invitation to indulge in personal moments of pleasure. Whether as a thoughtful gift for him or a well-deserved treat for yourself, this hamper promises to make those quiet moments a little more special.

Unlock the joy of private indulgence with our "Secret Stash" Gift Hamper, where every item has been chosen to celebrate the art of savouring alone.